Food Science Overview
This subject is the study of the chemical and physical natures of food and the making of the food we eat today.
Food science is all about the nature and the improvement if foods using biological, engineering and physical sciences.
Best Reasons to Study Food Science
A degree in food science is an excellent choice for the creative type. The possibilities are almost endless. You could be creating new products, testing quality, researching new combinations, and much more.
In terms of career options, there are many working roles available in this sector seeing as it is so broad. There are jobs in marketing, sales, manufacturing and much more. Not only in the lab, or sat at a desk. The salary is also very commendable in the food industry. A degree in this subject will help you to get your foot in the door. Management roles almost guarantee six figure salaries.
Large UK food companies, often have branches in other nations, so there will be lots of opportunities to travel.
Qualification Requirements
University entry requirements for this subject are different for each university and might change each academic year. Please contact us to find out more details and guidelines. Our team of educational experts is here to help you.
How to Apply?
Apply by either contacting us, or directly using the online application form. You can also use our Step by Step guide.
If you have any other questions, please do not hesitate to let us know, we will guide you through the entire process
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